High Grossing Seafood and Clam Bar
Nassau County, New York
Asking Price: |
Gross: |
Cash Flow: |
$700,000 |
$1,800,000 |
Undisclosed |
Business Summary:
Restaurant doing $35,000 a week 80% Food and 20% Liquor. There are separate catering and BBq menus.
|
|
|
|
|
|
Facilities / Terms of Lease:
2500 sq. ft. Rent $5460 including taxes. 10 year lease with a five year option. Occupancy 103 Seats 60 in one room and 40 in second and in bar area. Occupancy is 103 |
|
|
|
Competition:
We have over 250 bars, restaurant and other food and beverage businesses in the Long Island area. Please visit our website at www.altsolut.net |
|
|
|
Owner
willing to finance:
Seller willing to hold the mortgage with half down |
|
|
|
REQUEST MORE INFO |
|
|