Restaurant
Essex County, New Jersey
| Asking Price: |
Gross: |
Cash Flow: |
| $250,000 |
$400,000 |
$125,000 |
Inventory Value:
$4,000 ( not included in the asking price)
Business Summary:
Very charming BYOB restaurant on the main street of one of the most affluent Essex County towns. Currently open only for brunch and dinner 6 days a week – Closed on Mondays. For further information please contact Howard Goldberg at 908-851-9040 Ext. 209.
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| Year
Business was Established: 2006 |
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| Number of Employees:
2FT4PT |
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| Facilities / Terms of Lease:
See business description for this information |
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| Owner
willing to finance:
2 years at Prime + 2% |
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| Owner
willing to train:
Two weeks |
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| REQUEST MORE INFO |
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