Murphy Business & Financial Services
Business Brokers

Home

View Our Businesses For Sale

Contact Us

Gluten-Free Bakery

CANADA

Asking Price: Gross: Cash Flow:
$488,000 $714,156 $122,328

Furniture and Fixtures Value:
$0 ( not included in the asking price)

Inventory Value:
$5,324 (included in the asking price)

Real Estate:
$0 ( not included in the asking price)

Business Summary:
Exceptional opportunity to own a thriving gluten-free bakery business with a stellar reputation for excellence and a dedicated customer following. With consistently growing sales and a strong demand for their products, this business presents an exciting opportunity for a new owner. The upward trajectory in sales reflects the increasing awareness and preference for their offerings within the market. As consumers become more health-conscious and discerning about their dietary choices, this gluten-free bakery has positioned itself at the forefront of this trend.This is a rare opportunity for an entrepreneurial-minded buyer to step into a turnkey operation with a sterling reputation, an established customer base, and a bright future.

 
   
   
Year Business was Established: 2014
   
Number of Employees: 7 FT/3 PT  
   
Facilities / Terms of Lease: The entire bakery is designed to eliminate the risk of cross-contamination with gluten-containing ingredients, ensuring that the products they produce are entirely free of gluten. They use dedicated equipment, separate workspaces, and carefully sourced gluten-free ingredients to create a wide variety of baked goods, from bread and pastries to cakes and cookies. A small portion of the bakery's space has been sublet to a complementary business, which is contributing an extra $30,000 annually in revenue.  
   
Potential Growth/Expansion: The potential for growth in this bakery business is exceptionally promising. With a solid foundation, a loyal customer base, and a market that continues to expand, the opportunities are abundant. As consumers increasingly prioritize health-conscious choices and dietary preferences, the demand for our gluten-free products is expected to rise steadily. Expanding our product line to cater to a broader range of dietary needs and preferences is just one avenue for potential growth. Leveraging digital marketing strategies, partnerships, and an online sales presence can also tap into a wider audience. Moreover, exploring wholesale opportunities with local cafes, restaurants, and retailers can extend our reach even further. With the right vision, creativity, and dedication, the possibilities for growth in this bakery business are limited only by one's imagination. As the new owner, you'll have the chance to shape the future and take this already successful venture to even greater heights.  
   
Owner willing to train: Will train for 4 weeks @ $0 cost.  
   
Reason for selling: The owner is relocating.  
 

 

REQUEST MORE INFO

Full name:

E-Mail:

Telephone:

Message Text :